The Twelfth Annual Hot List Tables 2008 – taken from Condé Nast Traveler May 2008 Issue
Our team of roving epicures visited 32 countries – from Chile to the Czech Republic, Thailand to Tunisia – to track down the world’s most exc …
Our team of roving epicures visited 32 countries – from Chile to the Czech Republic, Thailand to Tunisia – to track down the world’s most exc …
BEAUTIFUL Beaune is at the heart of gastronomic Burgundy, blessed with many restaurants and wine shops, as long as you know which ones to patronise. Ma Cuisine …
Our second-tier award, created to give special recognition to restaurants that clearly exceed the requirements of Award of Excellence; many are close to the Gr …
Beaune, in Burgundy, eastern France, is a magnet for tourists. The couple behind Bistro de L’Hôtel, Johan Björklund and Margie Thybulle, provide both culin …
Dans un cadre ancien, en plein centre, avec sa cuisine ouverte, ce chic bistrot design renouvelle le genre. Le Point – Publié le 17/02/2011 à 11:09 Le …
Nicholas Lander picks places he would like to revisit next year BISTRO DE L’HOTEL In the bistro, Swedish chef Johan Björklund and his Haïtian partner M …
International wine industry bigwigs are flooding this petite swank addition to the Beaune L’Hôtel. In warm months, it’s a tough choice between the …
This luxury boutique hotel opened in 2002 in a handsome manor house that once belonged to the Louis Jadot wine house, just a few steps from Place Carnot. Rooms …
It’s not often that a wine merchant exchanges his corkscrew for kitchen tongs, but that’s exactly what Johan Björklund did recently. He opened his …
It’s not very often that a wine merchant exchanges his corkscrew for kitchen tongs, but that’s exactly what Johan Björklund did a few months ago. …